Healthier Chocolate Chip Cookies
by Tracy Wilson, Cookie Club Member
Recipe Courtesy of www.CookieClubRecipes.com
Category: Desserts, Cookies
Prep Time: 15 Minutes
Level: Easy to Bake
Yield: 3 Dozen Cookies
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Here is a recipe that will be good for anyone trying to stay on the healthier side. Use whole wheat flour instead of white flour.
Ingredients:
2 1/4 c. whole wheat flour
1 tsp. baking soda
1 tsp. salt
1 c. softened butter
1/2 c. white sugar
1/2 c. brown sugar
1 tsp. vanilla
2 eggs
2 c. chocolate chips
Directions:
Mix flour, baking soda and salt in a bowl. In a separate large bowl, beat butter, sugars and vanilla. Add eggs, one at a time, and mix well incorporating each one at a time. Add flour mixture gradually. Stir in chocolate chips. Bake at 375 degrees for 9 to 10 minutes.
Enjoy!
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