Carrot Cookies with Orange Frosting
by Em, Cookie Club Member
Recipe Courtesy of www.CookieClubRecipes.com
Category: Desserts, Cookies
Prep Time: 15 Minutes
Level: Easy to Bake
Yield: 3 Dozen Cookies
Print Recipe...
Ingredients:
3/4 c. butter
3/4 c. sugar
1 egg
1 t. vanilla
1 c. cooked mashed carrots
2 c. flour
2 t. baking powder
1 t. salt
Instructions:
Cream butter and sugar in a large mixing bowl. Add egg and vanilla, beat until fluffy. Add carrots. Sift flour, baking powder, and salt, and add to creamed mixture. Drop by tablespoonfuls onto greased cookie sheet. Bake at 375 degrees for 12 minutes; cookies should be baked through, but removed from oven before they begin to brown. Cool, then ice with frosting.
Orange Frosting...
2 c. confectioners' sugar
Orange rind
Orange juice
Salt
In a small bowl, combine sugar, a bit of orange rind, juice from orange (or orange juice from refrigerator), and a dash of salt. Stir until well mixed. Spread on cooled carrot cookies.
Enjoy!
© www.CookieClubRecipes.com
Welcome to the Cookie Club! We've published over 1,000 recipes from around the world and would love to have you join us. Our recipes include brownies and bars, cake mix, chocolate chip, cranberry, ginger, healthy, lemon, no bake, oatmeal, peanut butter, pecan, potato chip, raisin, snickerdoodles, sugar, sugar-free, wedding cookies, white chocolate, and many more!
